This recipe is a brilliant hack for making crunchy low-carb tortilla chips to serve with beef nachos, guacamole or as a keto cracker to have with cheese or dips.
I’m not sure I can really call this a recipe but I had to share this brilliant idea for making low-carb tortilla chips. Get your hands on some low-carb tortillas and they are a cinch.
Lazy Low-Carb Tortilla Chips are perfect for ketogenic diets and low-carb diets.
Make a batch for when you have guests over and you want to serve something low-carb with an antipasto, cheese & dip platter.
You can tear the tortillas up for a more rustic look or cut them with scissors into more conformist triangles. They bake in the oven in 8 minutes.
Try these low-carb tortilla brands – note that while they are low-carb, they are NOT gluten-free.
Mama Lupe Low Carb Tortillas – 3g net carbs per tortilla
La Tortilla Factory Whole Wheat Low Carb Tortillas – 3g net carbs per tortilla
Mission Low Carb Soft Taco Flour Tortilla’s – 6g net carbs per tortilla
For more snack ideas, check out our post: 101 Easy Low-Carb Snacks (That Real People Eat) and get the FREE printable cheat sheet.
Here are some more fun low-carb snacks to make:
Low-Carb Strawberry Cheesecake Energy Balls
How To Make A Green Keto Smoothie Bowl
15 Minute Low-Carb Blueberry Chia Pudding
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Lazy Low-Carb Tortilla Chips
This recipe is a brilliant hack for making crunchy low-carb tortilla chips to serve with beef nachos, guacamole or as a keto cracker to have with cheese or dips.
Ingredients
- 6 low-carb tortillas
- 1-2 tbsp grapeseed oil or any neutral tasting oil
- Salt
Instructions
- Pre-heat the oven to 350F (180c).
- Tear up the tortillas into pieces or cut with scissors into triangles.
- Lay on a baking sheet in a single layer and brush both sides with the oil.
Sprinkle with salt.
- Bake in the oven for 7-8 minutes until they have crisped up nicely.
- Enjoy with some guacamole, beef nachos, dips or cheese.
Recipe Notes
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Why is this article filled with pictures of corn chips?
I know! It’s hard to believe – they are low-carb tortilla chips! You make them using low-carb tortilla wraps.
That looks great I’m hungry for chips but did I read that there’s 28 carbs? For how many chips?
The net carbs for one serve is the total carbohydrates less the fiber. This would be 28 less 19 which totals 9g. One serve is 1 and a half whole tortillas. I have updated the recipe!
I just ordered a bunch of these wraps the other day and was wondering if I could make them into tortilla chips for the big game Sunday…I’m confused on your Carb count though…if using 6 tortillas, that is 7g of Carb (3 net carbs) per tortilla x 6 tortillas = 42 carbs (18 net carbs) for the total recipe. Given that a serving is 1 1/2 tortillas, my calculations would suggest 4 total servings, there for per serving is 10.5 carbs (4.5 net carbs). Am I missing something? Just trying to make sure I stay in track =)
I have used the nutrition info for the Mission brand and I think this is the difference. I’m guessing you are looking at the Mama Lupe brand and they are lower in carbs than Mission. Mama Lupe has 3g net carb per tortilla while Mission has 6g net. If you can get the Mama Lupe brand then it’s a better choice from a net carb point of view. The Mission tortilla is 15% larger so that compensates a little!