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+ servings
Creamy Bulletproof Coffee in a mug and the blender cup with extra coffee

Bulletproof Coffee Recipe

Bulletproof coffee is creamy and delicious and fat burning! Drinking it helps increase good fats in the diet and can keep you feeling satiated for hours. 
Course Breakfast, Drinks
Cuisine American
Diet Diabetic, Gluten Free
Keyword bulletproof coffee, butter coffee recipe, how to make bulletproof coffee
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 1
Calories 171kcal
Author Anna Mazlin



  • Place ground coffee into french press and add 2 cups boiling water.
  • Brew for 4-5 mins.
  • Add butter and MCT oil/powder to blender (heatproof) 
  • Pour hot coffee into blender.
  • Mix for 30 seconds in blender or use hand-held (immersion) blender until it is frothy.


Start with 1 tsp of MCT oil or powder and increase over a few days.
Play around with the ratios of butter and MCT oil to see what works for you.
Use grass-fed ghee if you want to avoid dairy.


Calories: 171kcal | Carbohydrates: 1g | Fat: 18g | Saturated Fat: 14g | Cholesterol: 30mg | Sodium: 126mg | Fiber: 1g | Vitamin A: 355IU | Calcium: 15mg